Saturday, July 4, 2009

GE 57873 Fluorescent 6-Inch Closet Light - Battery Operated

GE 6" CLOSET LIGHT FLUORESCENT/BATTERY OPERATED


As you prepare for your game or race, it is important to remember that you need to focus on what you want to accomplish and to develop a strategy to execute it. Your coaches can only do so much to prepare you physically and mentally. Game time is your opportunity to take what they have laid out for you and to make it happen. They can tell you their observations and how to improve, but ultimately you and only you can pull the trigger.

Do not focus on the other team and what their weaknesses might be (on the same note, do not worship or admire them either). Even the best of teams have plenty to work on and your energy should not be wasted building yourself up. That energy you expend on them could be spent much more wisely getting into the zone and preparing for how you will perform. While skill development and conditioning are all necessary components for success, control of your emotions and mental faculties is what will separate the champions from the rest.

It is far better to play smart than to force things - take your time to line things up. Take the time today to write down 3 things you want to work on at the game today. Then for each thing, write 1 or 2 ways you could make that happen. Then review that list repeatedly. Psych yourself up. Get yourself into the zone. Spend some quiet time to visualize yourself making great passes, making smart checks, breaking the puck out, and shooting on net. The more you are able to see yourself do it, the more likely you will accomplish your goals. It is surprising what you can do when you have the will to do it. Come charged up and ready to go FOR YOU and THE TEAM, not for how good or bad the other team is. This is your battle, this is your time to show yourself what you can do when you are 100% focused.

DSWAthletes was founded to develop an athlete's fundamental core foundation by using drills common to different sports and activities. We incorporate additional performance and skill-based elements to promote strength and flexibility of the core region. In order to maximize peak performance and effectiveness, we create drills that use multiple muscle groups, improve your strength, aerobic and anaerobic capacity, and keep your body constantly guessing. Multiplicity in focus will have you seeing results faster than if you worked alone or with more conventional coaches.

Our program will develop your physiological 6th sense enabling you to react on instinct. We guide clients through a 6-station routine to keep your body constantly challenged. Our goal is to show all participants the most efficient and productive way to do things in a supportive and positive environment.

puck electric wok

Sunday, April 5, 2009

GE 52175 Fluorescent 10-1/2-Inch Closet Light - Battery Opreated with Pull String




As you prepare for your game or race, it is important to remember that you need to focus on what you want to accomplish and to develop a strategy to execute it. Your coaches can only do so much to prepare you physically and mentally. Game time is your opportunity to take what they have laid out for you and to make it happen. They can tell you their observations and how to improve, but ultimately you and only you can pull the trigger.

Do not focus on the other team and what their weaknesses might be (on the same note, do not worship or admire them either). Even the best of teams have plenty to work on and your energy should not be wasted building yourself up. That energy you expend on them could be spent much more wisely getting into the zone and preparing for how you will perform. While skill development and conditioning are all necessary components for success, control of your emotions and mental faculties is what will separate the champions from the rest.

It is far better to play smart than to force things - take your time to line things up. Take the time today to write down 3 things you want to work on at the game today. Then for each thing, write 1 or 2 ways you could make that happen. Then review that list repeatedly. Psych yourself up. Get yourself into the zone. Spend some quiet time to visualize yourself making great passes, making smart checks, breaking the puck out, and shooting on net. The more you are able to see yourself do it, the more likely you will accomplish your goals. It is surprising what you can do when you have the will to do it. Come charged up and ready to go FOR YOU and THE TEAM, not for how good or bad the other team is. This is your battle, this is your time to show yourself what you can do when you are 100% focused.

DSWAthletes was founded to develop an athlete's fundamental core foundation by using drills common to different sports and activities. We incorporate additional performance and skill-based elements to promote strength and flexibility of the core region. In order to maximize peak performance and effectiveness, we create drills that use multiple muscle groups, improve your strength, aerobic and anaerobic capacity, and keep your body constantly guessing. Multiplicity in focus will have you seeing results faster than if you worked alone or with more conventional coaches.

Our program will develop your physiological 6th sense enabling you to react on instinct. We guide clients through a 6-station routine to keep your body constantly challenged. Our goal is to show all participants the most efficient and productive way to do things in a supportive and positive environment.

puck electric wok

Saturday, April 4, 2009

GE 54807 Push On/Off Round Closet Light - Battery Operated




Taking good care of our bodies is something that many of us do without giving it a second thought. We may eat properly, go to the gym, play squash, swim or take part in any other kind of exercise that is good for us. Eating correctly doe not really throw that many problems up at us, there may be the odd thing here and there that may not agree with us but on the whole eating well and healthily is a good starting point on the road to be fit and in good condition. The body however is a complicated piece of machinery and although it needs both fuel from food and exercise to stay healthy there is a very fine balance between too much of either aspect of this.

We need to exercise to strengthen and develop our muscle group as well as to keep our vital organs strong and healthy, such as our heart and lungs, but too much exercise can be harmful to the body if not understood correctly and approached in the correct manner. Each sport that we participate in uses some kind of muscle strength to complete tasks, whether it be golf, soccer, swimming or cycling, all require a certain amount of muscle strength but each sport uses different muscles and uses them in a different way to the way they may be used in another discipline. For instance an athlete who runs in the 100 meters at the Olympics uses his muscles in a totally different way to the way a 1500 meter runner would use and develop his. Both are using leg muscles and arm muscles to propel themselves but in a totally different way.
This is the same with each sport, and to ensure that we stay injury free when playing sport or keeping fit it is important to understand what muscle groups we are using, how much we need to train them and how to ensure that we do not injure those muscles.

An effective warm up routine is always a wise idea no matter what sport you will be taking part in, stretching the relevant muscle groups that are going to be used is vital to ensure that you do not tear any muscles. But do not think by doing a quick stretch that everything will be ok, you need to stretch thoroughly and not only the major muscle groups that are being used but the stabilising muscles also. For instance a golfer should stretch his shoulders, triceps, biceps and forearms before taking his first swing of the day and then take a few slower swings to give the muscles that extra stretch.

The same goes for all sports, common sense must prevail before starting. But taking care of your muscles is not the only thing that need that you should be aware of to prevent injury in sport. Your eyes are possibly more important than any muscle group in the body, you can recover from a torn hamstring but a golf ball or hockey puck to the eye is a totally different thing. In any activity where it is possible to wear protective eyewear you should do so. Even where there is not an inherent danger of getting hit in the eye from a flying object the rays from the sun can still do hidden damage to your eyes that over a prolonged period of time can result in severely impaired eyesight. Sports eyewear has come a long way over the past ten years, sports glasses are now more fashionable, lighter and more comfortable to wear than ever before so you should have no excuse for not putting on the correct eyewear as soon as you have finished your sports warm up.

For more info on all things protective eyewear and sports please visit our site - http://www.sports-shades.com
Protective Sports Eyewear
Please feel free to republish this article provided a working hyperlink remains to our site
Harwood E Woodpecker

puck electric wok

Thursday, April 2, 2009

Wolfgang Puck Electric Saucier

If your arm wears out before you've created the perfect, smooth sauces or if you simply lack the manual dexterity or ability to perform repetitive whipping motions, then you'll love our Wolfgang Puck Bistro Electric Saucier. This compact-sized, handy device also whips milk, cream and other dairy products and froths beverages like chocolate milk as it heats the delectable treat into award-winning hot chocolate. You can also use it to make homemade mayonnaise, desserts and dessert toppings.The Saucier comes equipped with a heating element that optionally heats as it works. And it automatically turns off when the cycle is completed for perfect results.They're even imprinted with their use - cream, sauces and froth - to make using the Saucier virtually goof proof! And a built-in flavor hatch in the lid makes adding ingredients mess free and easy even while it's running. The Saucier also has a built-in handle and spout to enable you to pour your processed ingredients directly onto the foods or into a cup or serving piece without a mess.


Hockey is a sport in which two teams trying to maneuver a hard round disc called a puck into rival's net, using a hockey stick. This sport is also played at college-level, and each college or institution may have its own hockey team. Intra-collegiate or inter-collegiate hockey tournaments may be held all year round. Many colleges provide necessary infrastructure, guidance, finance, and support for development of hockey. Colleges may have different teams and clubs. A single college may have more than one hockey team, and support groups. Hockey at college level may include field hockey, ice hockey, roller hockey, and its various forms such as Air hockey, Ball hockey, Bandy, Broomball, Bubble hockey, Floorball, and Foot hockey.

Air hockey is played indoors by using a puck on a special table known as Air Hockey Table. Ball hockey is somewhat analogous to ice hockey, but instead of a puck, a ball is used. Bandy is a form of hockey played with a ball on a football-sized ice ground, usually in the open. Bubble hockey is played on a table sealed with plastic. Floorball, or Floor hockey, is a type of hockey played in a gym using a plastic stick, and hollow ball. Furthermore, Foot hockey is played with a hairless tennis ball, and using only feet. Ringette is an ice hockey variation, designed for female players. It uses a straight stick, and a rubber ring. Skater hockey is a kind of inline hockey, played with a ball. Table hockey is an indoor game played usually on a flat surface like a tabletop. Underwater hockey is played on the floor of a swimming pool.

The National Hockey League (NHL) displays names of hockey teams on its website. Some of the names are New Jersey Devils, New York Islanders, Boston Bruins, Buffalo Sabres, Atlanta Thrashers, and Carolina Hurricanes. Other examples include Chicago Blackhawks, Columbus Blue Jackets, Calgary Flames, Colorado Avalanche, Anaheim Mighty Ducks, and St. Louis Blues.

Hockey provides detailed information on Hockey, Hockey Jerseys, Hockey Tickets, Hockey Equipment and more. Hockey is affiliated with Ice Hockey Goalie Equipment.

puck electric wok

Wednesday, April 1, 2009

puck electric wok

puck electric wok

If you're ready to begin playing air hockey there are some important things you need to know before you begin. If you want to play the right way you need to know a minimum of 5 air hockey rules. Just follow these five rules for a fun, fair game of air hockey.

1. One of the most overlooked rules when playing air hockey is using your mallet to stop the puck. More specifically lifting the mallet and placing it on top of the puck. This is known as "topping" and cannot be done at any time whether before a serve or after a serve during play.

This is probably the one rule you want to keep in your back pocket next time you play. More than likely your opponent will not remember this rule and at some point during play will "top" the puck. This is a foul and you will receive the puck.

2. Another rule that many forget in their attempt to strike the puck is reaching too far and crossing the center line with their mallet. This results in a foul and the puck is given to the other player.

I have been guilty of this one way to many times. I get so focused on the game that when the puck inevitably slow down in the center of the table I reach to gain that extra advantage over my opponent only to reach to far giving the advantage back to my opponent. Don't make this mistake and watch to make sure your opponent doesn't make it to.

3. In reference to the above rule, there is a rule that states, "When the puck is in contact with any part of the center line, either player may strike the puck." So you can cross the center line with your mallet in an attempt to strike the puck only when the puck is in contact with the center line.

4. Once the puck crosses the center line a player has 7 seconds to execute the shot. Failure to hit the puck back to the opposing player's side results in a foul and the puck will be given back to the opposing player.

5. And the fifth rule to be aware is also the easiest to remember, what score do you need to win the air hockey game? Well the answer is 7. Just remember lucky number 7 and you'll know what you need to win in the game of air hockey.

So if you really want to play air hockey follow these minimum of 5 rules and chances are you will catch your opponent breaking one of them!

If you would like to see all the rules visit, Air Hockey Rules today!

Aaron Almus operates AirHockeyGamesDirect.com, your premier site for high quality, low cost air hockey games. We have partnered with the most trusted auction site in the world to bring you all the major brands of air hockey tables in both new and used condition.

puck electric wok

Wolfgang Puck 14" Electric Wok

Impress your guests and whip up deliciously healthy meals in this Wolfgang Puck 14" Electric Wok. A generous nonstick surface and temperature control up to 400 degrees give you everything you need to create fabulous made-to-order meals, while cool-touch handles and a detachable base mean you can serve your specialties in style! From searing to sautéing, braising and beyond, this convenient, countertop cooker opens up a sensational new range of recipes to your culinary repetoire.What is Refurbished? When a product is refurbished, it is made to look like and operate as a brand new item should. Many times it is as simple as the box being opened by mistake or for quality checks. Once the box has been opened, that item cannot be sold as new. Items with serious malfunctions are not refurbished, it would cost too much to refurbish them to 'like new' condition. Each refurbished item we feature is completely inspected, rerun down the production line and triple checked for quality before being packed and shipped. Most of the time the only difference between new and refurbished is the brown box and the lower price, which is your gain as an educated consumer. We are so confident with the quality of our refurbished items that we offer a full 30 day return policy with every purchase, so buy with confidence!


You know those perfect fitting black pants and that really cute and expensive top you just bought? Or wait... What about that sexy black dress that just hangs in your closet? I know you know what I am talking about. Well what if I told you that I found the perfect excuse for you to show off those fabulous abandoned clothes? Its really simple actually. All you need to do is host an elegant cocktail party at your home. If you do this the right way, then it shouldnt be that expensive but it will look it.

For starters you need to know what your guests like to drink and come up with some sort of cocktail theme. For example, flavored vodkas seem to be popular, why not do a theme around that and have a martini night. Then you can easily pair up some appetizers that go well with this theme. The Tomato Vodka Aspic appetizer is a perfect pairing with Vodka martinis. Not only is this elegant looking but its one of the most unique appetizers I have run across.

Tomato Vodka Aspic

Ingredients

4 C. fresh or canned tomato juice

1/2 C. lemon juice

1/2 C. vodka, or substitute 1/2 C. additional tomato juice

1 Tbs. horseradish

1 tsp. celery salt

1 tsp. hot red pepper sauce

1/2 tsp. salt or to taste

1/2 tsp. freshly ground black pepper

2 envelopes ( 1/4 oz. each) unflavored gelatin

1/4 C. minced celery

1/4 C. minced green onion

2 Tbs. minced fresh basil, tarragon or parsley

1/4 C. thinly sliced olives, optional

Directions

In a large bowl combine the tomato juice, lemon juice, vodka, horseradish, celery salt, hot red pepper sauce, salt and pepper. Pour 1/2 C. of the tomato mixture into a small bowl. Sprinkle the gelatin over the surface of the juice gently, scattering it evenly so it does not clump. Let the gelatin bloom in the bowl, about 5 minutes. Place the remaining tomato mixture in a non-reactive saucepan and warm it gently. Do not boil. Add the bloomed gelatin to the hot tomato juice and stir to dissolve it. Remove it from heat. Cool to room temperature. For a fun presentation, serve the aspic in martini glasses. Evenly divide the celery, onion, herb of choice and olives, if you use them, into 6 or 8 martini glasses. Pour the cooled aspic mixture over the top of the vegetables and refrigerate until its firm. The aspic also may be chilled in a 6-C. mold or bowl. If you use one mold, chill the aspic mixture in the refrigerator until it has a slushy texture, and then fold in the vegetables and herbs. Pour the mixture into a mold and chill until firm. Turn out the mold to serve.

If you decide to go for more of a Hawaiian themed party with frozen or iced mixed drinks, then something like the Hawaiian Sweet and Sour Meat Balls appetizer would work. For a cocktail idea try the Black Mango Screwdriver, this will surely impress your friends.

Hawaiian Sweet and Sour Meat Balls

Ingredients

1 1/2 lb. ground beef

2 eggs

4 Tbs. cornstarch

1 onion, minced

1/4 tsp. pepper

1/4 tsp. nutmeg

1 tsp. salt

1/4 tsp. garlic powder or grated garlic

2 Tbs. salad oil

1 1/4 C. pineapple juice

1 Tbs. soy sauce

3 Tbs. wine vinegar

1/3 C. water

1/2 C. brown sugar

2 C. fresh pineapple and papaya chunks

2 green peppers, cut bite size

Directions

Blend together beef, eggs, 1 tsp. cornstarch, onion, pepper, nutmeg, salt and garlic. Form into 1-inch balls. Heat oil in skillet and brown meat balls on all sides. In a large saucepan, add remaining cornstarch to pineapple juice along with soy sauce, vinegar, water and brown sugar. Cook until thickened, stirring constantly. Add meat balls, fruit and green pepper and cook 5 minutes or until fruit is well heated. Sprinkle with chopped Hawaiian macadamia nuts or slivered almonds.

If you decide to serve wine then the best pairing for this would be cheese. The Gouda Cheese Fondue would be perfect with wine.

Gouda Cheese Fondue

Ingredients

1 large clove garlic, sliced in half lengthwise

1/2 C. dry white wine

5 oz. mozzarella, shredded

5 oz. aged Gouda cheese, shredded

1 Tbs. cornstarch

2 Tbs. Kirsch

Freshly ground black pepper

Freshly grated nutmeg

1 baguette or sourdough loaf, cut into 2-inch cubes

Crisp breadsticks

Assorted vegetables, cooked ham, and cured sausage, cut into bite-sized pieces

Directions

Preheat the oven to 400 degrees. Set a fondue pot stand with a heat source, or an electric warming tray, in the middle of your dining table, and arrange around it individual serving plates accompanied by long fondue forks for dipping.

Rub the inside bottom of a fondue pot or enameled cast-iron casserole with the cut sides of the garlic halves, then discard the garlic. Put the pan over high heat and immediately add the wine, stirring and scraping with a wooden spoon to dissolve the garlic residue.

Meanwhile, in a mixing bowl, use your fingers to toss the two cheeses together with the cornstarch, until evenly combined. Reduce the heat under the pot or casserole to low and add the cheese-cornstarch mixture. Stir continuously until the mixture is thoroughly melted and smooth. Stir in the Kirsch and season with a little freshly ground black pepper and just a small pinch of nutmeg.

While the fondue is cooking, spread the bread cubes on a baking sheet. Put them in the preheated oven and bake just until they are lightly toasted, 5-7 minutes, taking care that they dont turn too brown or burn.

Carefully transfer the pot or casserole of fondue to the table, placing it above a gentle tabletop heat source that will keep the fondue warm during eating. Serve the fondue immediately, accompanied by the bread, vegetables, and meats, offering long fondue forks with which each person can spear bites of bread, vegetable, or meat and dip them into the cheese.

Yield: 4 servings

Even though this is suppose to be an elegant cocktail party, there is nothing wrong with having beer and what could be better then serving Beerballs to complement the beer?

Beerballs

Ingredients

3 slices dried bread

1 tsp. salt

3/4 C. warm water

1/4 C. olive oil

2 lb. ground beef

1 pkg. onion soup mix

1 egg

1 12 oz. can beer

2 garlic cloves

1 medium onion, chopped

1/2 tsp. pepper

2 Tbs. Worcestershire sauce

1 C. sour cream

Directions

Soak bread in water; combine meat, egg, garlic, onion, Worcestershire, salt, pepper and soaked bread in a bowl. Blend and form into small balls (about 30). Heat oil and brown balls on all sides. Sprinkle soup mix over balls, add beer, cover and simmer 10 minutes. Add sour cream, mix and heat until well blended and heated through. Serve with rice or noodles.

Yield: 6-8 Servings.

For more fun and fabulous appetizers, visit Recipe4Living.com

Now that this is accomplished there are still some other things you need to think about and prepare for before actually hosting this party.

Food Preparation

When it comes time to prepare the appetizers make sure they are all bite sized. This is a cocktail party, not a formal dinner so your guests will be walking around or sitting in your living room. None of your guests are going to want to spill anything on their dressy clothes nor do you want any of them to spill on your furniture.

Decorations

As far as decorating goes, the only thing you will really need to spend money on are candles. Since this is an elegant cocktail party you should dim your lights and place candles where ever you can., just dont over do it. If you decide to play some music, keep it low so your guest can have conversations with one another.

Invitations

Send out some fancy home made invitations and make it be known that the dress code is formal, but the party will be a night to unwind and have fun. You can find many homemade invitations on craft web sites.

All you ladies out there better take advantage of hosting a party like this. You need to dress up every once in a while and now I have given you the perfect excuse to! Dont forget to take plenty of pictures. It is not an everyday occurrence that you have all your friends in one place dressed up and smiling.

2007 Ampere Media LLC, All Rights Reserved Recipe4Living features more than 11,000 user submitted recipes, ideas and recipes from Wolfgang Puck, reference guides, healthy living advice, tips for kids, and much more. All of the recipes mentioned in this article can be found at http://www.recipe4living.com

puck electric wok

Sunday, March 29, 2009

Wolfgang Puck Electric Saucier

If your arm wears out before you've created the perfect, smooth sauces or if you simply lack the manual dexterity or ability to perform repetitive whipping motions, then you'll love our Wolfgang Puck Bistro Electric Saucier. This compact-sized, handy device also whips milk, cream and other dairy products and froths beverages like chocolate milk as it heats the delectable treat into award-winning hot chocolate. You can also use it to make homemade mayonnaise, desserts and dessert toppings.The Saucier comes equipped with a heating element that optionally heats as it works. And it automatically turns off when the cycle is completed for perfect results.They're even imprinted with their use - cream, sauces and froth - to make using the Saucier virtually goof proof! And a built-in flavor hatch in the lid makes adding ingredients mess free and easy even while it's running. The Saucier also has a built-in handle and spout to enable you to pour your processed ingredients directly onto the foods or into a cup or serving piece without a mess.


Good lighting is a main ingredient of a successful trade-show booth. Just the right lighting system can help an artist create the atmosphere of a fine-craft gallery. This will lure gallery owners off the isles and into your booth the first step toward making a sale.

Lighting is a relatively expensive investment. So how does the budget-conscious artist find the right solution?

When it comes to choosing a lighting system, artists new to the trade show circuit often become overwhelmed. Prices vary wildly, and each convention center may have its own lighting rules. Lighting technology is changing rapidly, making the choices harder still.

This article details what I learned while tackling the challenge of lighting my 10X10 booth at the American Craft Retailers Expo (ACRE), a large wholesale show for American and Canadian craft artists. As I am new to trade shows, this information is meant only as a pointer for artists in the process of choosing lighting, and perhaps also for more seasoned artists looking to update their systems.

In examining many different lighting options, my objective was to illuminate my glass jewelry beautifully but inexpensively. I wanted the lights to be lightweight and modular, to fit in boxes for shipping to the show. I was looking for contemporary styling, in silver or black. And I wanted to have at least one special lighting effect not too flashy to give my booth a unique element.

In his CD on booth design, art business consultant Bruce Baker suggests 1,000 watts will light up a 10X10 booth very effectively. I decided to stay at or under 500 watts, however, because the ACRE show includes 500 watts with the booth price, and the halogen lighting I ultimately decided upon illuminates my displays very well. Since I bought the lights at a big-box store with sites in virtually every city in the U.S., I can add more lights once Im at the trade show if necessary.

The Battle of the Bulb

Contractors Choice Lighting (www.ccl-light.com) says a light fixture is simply a bulb holder. The bulb, therefore, should drive ones choice of a fixture. This is somewhat true for trade-show lighting, although the fixtures may dictate the types of bulbs, depending on the choices available at the store where one shops for the lights. The CCL website offers a Bulb Photometrics page (http://ccl-light.com/photometrics.html), whose graphical representation is a refreshing departure from the complex descriptions of lighting options that have proliferated on the web.

Halogen is the bulb of choice for many trade show exhibitors. It offers a crisp, white light. Although people commonly refer to halogen as non-incandescent, it is in fact a kind of incandescent lamp. It generates light by using a thin filament wire made of tungsten, heated to white by passing an electric current through it. According to General Electric, the first halogen lamp was developed in 1959 not too long ago for many of us!

Halogen bulbs differ significantly from the traditional type of incandescents we grew up with. The halogen bulbs filament is surrounded by halogen gases (iodine or bromine, specifically). These gases let the filaments operate at higher temperatures. The end result is a higher light output per watt.

The gases also do something rather miraculous: Tungsten tends to evaporate off the filament over time, and the gases actually help re-deposit the tungsten onto the filament. This extends the bulbs life way beyond that of the traditional incandescent bulb, whose evaporated tungsten clings to the walls of the bulb like a smoky apparition and eventually the uncoated filament snaps. Who hasnt rattled a burnt-out light bulb and enjoyed the jazzy cymbal sound of the broken filament inside?

In addition to giving off more light than traditional incandescent bulbs, halogen bulbs emit a whiter light that provides better color rendition. For highlighting and bringing out true colors, use halogen lamps, suggests USA Light and Electrics website (www.usalight.com). Nothing looks better than the drama brought in with halogen lamps.

Baker also suggests halogen lights floodlights in particular for a contemporary look, especially for jewelry and glass. Its important to consider that other fine craft materials such as ceramics and wood might be better enhanced with halogen spotlights, or even with some of the more traditional incandescent lights that emit a warmer color.

Having decided upon halogen lighting, my next task would be to choose bulbs. The ACRE show takes place at the Las Vegas Convention Center, which has instituted a strict halogen lighting policy. Each light cannot exceed 75 watts, and all halogen bulbs must be factory sealed in glass (not in a removable lens or linear shape).

Thankfully, there is plenty of factory-sealed halogen lighting, in the form of PAR halogen bulbs. PAR is an acronym for parabolic aluminized reflector. PAR bulbs have a built-in reflecting surface made of pressed glass. The glass provides both an internal reflector and prisms in the lens for control of the light beam.

PAR bulbs are numbered, as in PAR 16, PAR 20, PAR 56. The PAR number refers to the bulb shape. Bulbs.com has a halogen section of the site where you can quickly compare the various PAR bulbs visually. Within a given category of PAR bulbs there are various wattages, wide and narrow spotlights and floodlights, different base sizes, and even different colors.

Fortunately I was able to skip the process of deciding on a PAR bulb by deciding first where to shop for my lights (more on that below).

Power Issues

When you go to shop for track lights, youll notice theres a choice between 12-volt and 120-volt fixtures. 120 is the standard voltage that comes directly into most homes and offices and convention centers.

For a lamp using 120 volts, no additional parts are necessary beyond a regular socket. 120-volt fixtures generally are lighter than 12-volt fixtures because they dont need a transformer. They also cost less and can use halogen or regular incandescent bulbs.

I stopped short of investigating 12-volt fixtures, except to find out that they step down the amount of energy being used to a lower voltage, and thus are more energy efficient. They require a transformer to convert the 120-volt household current to 12 volts, and they may require hardwiring (although one artist I know found a 12-volt fixture with a built-in transformer which she was able to plug into a 120-volt outlet. A 12-volt fixture accommodates very efficient bulbs that offer a variety of wattages and beam spreads, including the 50-watt MR-16, which is popular in galleries.

I decided on 120-volt lighting for the trade show, because I wouldnt have to worry about transformers and could just plug it in.

Choosing a Store and Track Lighting

I read the ACRE online forum for clues about where to buy lighting. What one artist said struck me as eminently sensible: He buys all his lighting at Home Depot, because if anything goes wrong at the show, he can find a store nearby for replacement parts.

This was something to consider: Tempting as the gorgeous designs might be, special-order lighting of any kind introduces the risk of having a malfunctioning light for the duration of a show.

Another artist on the ACRE online forum said he buys his lights from Lowes. It probably doesnt matter which big-box store one chooses, as long as theres one in every city.

Since I was new to trade shows and this was to be my first lighting kit, I resisted choosing from the many good suppliers on the web. I settled on the limited but attractive selection at Lowes. A side benefit of this was that my choices were comfortably narrowed.

Within the category of halogen lighting, you can get either track lights or stem-mounted lights (with arms extending outward). I went with track lights. This was partly because the stem lights I found on the web were relatively expensive and Lowe's didnt offer them, and partly because with track lights I could have one cord instead of several hanging down.

The Lowes lighting salesperson was helpful in putting together a full package from the track lighting on display and in stock. I decided on four, two-foot tracks to keep the size of my shipping boxes down. Heres a rundown of what I bought:

4 two-foot track sections, Portfolio brand, black finish, Item #225678. Each section holds 2 lights, for a total of 8. Total: $23.12

8 Flared Gimbal Track Lights, Portfolio brand, Item #120673, with a satin chrome finish for a contemporary look. They are easy to attach to the track by following the directions. Total: $80.76

8 halogen bulbs, Par 20, 50-watt, for bright, crisp light. I bought several floodlights and a couple of spotlights. The bulbs are very packable, at a little over 3 long and 2.5 in diameter. Total: $60.00

2 Miniature Straight Connectors by Portfolio, Item #120716, for joining two of the track sections end to end. The idea is to have only one cord to plug in from a row of four lights. Total: $5.92.

2 Cord and Plug Sets, Portfolio brand, Item #120827, to power track from a standard AC wall outlet. I connected these to the end of the two of the track sections by unscrewing the covering on one side of the track. Total: $17.06

Various Multi-Purpose Ties (cable ties), by Catamount, for attaching tracks to booth pipes. Total: $5.00

2 heavy-duty extension cord/power strips 14-gauge, 15-feet, with three outlets each, Woods brand, from Lowes, Item #170224, model 82965. Total: $22.00

Grand total: $213.86

The Gimbal lights I chose only accept a 50-watt, PAR 20 bulb, which made it easy to pick out the bulbs. So in this case, the fixture drove the choice of bulb, not the other way around.

According to the Bulb Photometrics page at Contractors Choice Lighting, a PAR 20, 50-watt halogen flood bulb will emit a beam of light with a 54 diameter when it reaches 10 feet away. It offers about 12 foot-candles worth of light at 10 feet away from the bulb (a foot-candle is the level of illumination on a surface one foot away from a standard candle.)

For the sake of comparison, a PAR 30 beam offers a diameter of more than 8 at 10 feet away, and you still get about 14 foot-candles at that distance. What happens if you notch it up to a 75-watt bulb? You get a lot more foot-candles (38) at 10 feet away. This suggests that larger trade-show booths might want to take advantage of higher PAR and higher watt bulbs.

All together, the track lighting system I chose uses 400 watts of electricity. This left me another 100 watts to add specialty or accent lighting to my booth, while still remaining at the 500-watt limit.

Cords, Plugs and Hanging Lights

The Las Vegas Convention Center has very strict rules for cords, plugs, and hanging lights.

The two-pronged, 18-gauge cords that the manufacturer has attached to your lights are acceptable (leave the UL tags and labels intact). These lighting cords cannot be plugged into the convention center outlet, however. Instead, you must plug them into a three-pronged, heavy duty, 14-gauge extension cord or a breaker strip with a 14-gauge cord. You can then plug that 14-gauge extension cord into the convention center outlet.

A 14-gauge extension cord is capable of handling 1,825 watts. Its helpful to read the brief extension-cord sizing and safety information on the web pages of the Underwriters Laboratories (www.ul.com/consumers/cords.html) and the University of Florida Cooperative Extension Service (http://edis.ifas.ufl.edu/FY800) before purchasing a cord.

Bruce Baker suggests the cord be 20 feet with six outlets, and that it include a cord reel. I couldnt find this type of cord at Lowes, so I decided on two 15-foot, heavy-duty, 14-gauge extension cord/power strips, each offering three outlets. If you have a larger booth, you can find a 25-foot cord with three outlets at Lowes.

There are so many different approaches to hanging lights, and so many variables to consider, that it could be a topic for another article. In general, you can hang or clip lights onto a cross bar or onto the hard walls of your display if you have them. Depending on the rules of a particular trade show and the size your lighting system, you may be permitted to attach the lights to the booths existing pipe and drape.

Since my booth design does not include my own walls, my lights will attach either to the existing pipe or to a cross bar. Cable ties (commonly called zip ties) appear to be tool of choice for attaching tracks to the pipes or bars, and even for attaching additional cross bars to existing pipe and drape. One artist I know uses Velcro strips, followed by cable ties to secure the attachments. There are a few entire websites for cable ties. One of them is http://www.cabletiesplus.com .

I purchased Multi-Purpose Ties from Home Depot. They can bundle 4 inches in diameter, withstand temperatures up to 185 degrees Fahrenheit, and hold up to 50 lbs.

Accent Lighting: LEDs

There are many ideas for accent lighting although a fair treatment of the topic is beyond the scope of this article. Light-emitting diode (LED) lighting is one technology that is experiencing breakthroughs and growing fast. It takes many LEDs to equal the light output of a 50-watt bulb, and LEDs are fairly expensive, so LEDs arent ready for prime time when it comes to lighting a whole booth.

There are several close-up applications for LEDs, however, that are worth looking into now. An example is the in-counter light bar sold by MK Digital Direct at www.mkdigitaldirect.com (at a whopping $175 per foot). The more affordable MK Sparkle Light Pocket ($30) is a portable device that has extra long-life of over 100,000 continuous hours and promises to give jewelry maximum sparkle and scintillation.

The Nexus mini LED light system (www.ccl-light.com), meanwhile, offers a lot of illumination for its size a puck shape not much bigger than a quarter. The company says it is for direct display lighting of crystal and glass, and it can even be submerged in water. The light is attached to a 12 cable that ends in a plug, and has mode switch with seven different color choices. Unfortunately, white is not one of the color choices, and at $25 its a bit expensive. Still, a few of these lights combined with room lighting could draw viewers into your booth and toward your most dramatic displays.

LEDS also include tube lights, flexible lights, linear lights, and bulbs. Superbright LEDs (www.superbrightleds.com/edison.html ) has a collection of 120-volt screw-in LED bulbs for accent and other low-lighting applications, as well as a host of other fascinating products such as plant up-light fixtures.

At this writing, the search was still on for accent lighting to give my booth an extra special glow. Stay tuned for a future article on the results.

Online Resources

The following list is not an endorsement, but rather a starting point for research on lighting systems, cable ties, and accent lighting.

www.ccl-light.com - inexpensive and many choices, has Bulb Photometrics page to help determine how much light and what kind you want from a bulb

www.direct-lighting.com - stem-mounted and track lights

www.usalight.com - large selection of lighting and bulbs

www.bulbs.com - quick visual comparison of PAR bulbs (in halogen section)

http://www.cabletiesplus.com - Cable (zip) ties for securing track lights to pipe

www.mkdigitaldirect.com - LED lights for jewelry cases

http://www.american-image.com/products/lights/lights.html - a nice selection and visual layout of stem-mounted and other lighting (but not cheap)

http://www.brightmandesign.com/products/wash-super.html - good technical information and images of lights set-ups for trade shows; several stem-mounted clip-on designs

www.superbrightleds.com - LED accent lighting, including screw-in bulbs and light bars

Alice Horrigan is a glass artist living in Ithaca, New York
http://www.pamadesigns.com
http://www.wholesalecrafts.com (Artist #23436)
Retailers may see Alice's work at the American Craft Retailers Expo (ACRE) wholesale show, May 2-4, 2007, Booth #333. Pre-show appointments call 607-351-3284, or write to alice@fingerlakesgifts.com .

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